• 500+

    Wedding cakes made

  • 100%

    Natural ingrediaents

  • 10

    Years of experience

  • Delivery

    In more than 5 cities

  • Pistachio-raspberries

  • Lemon-bluberries

  • Strawberries-mascarpone

  • Vanilla, pecan, tonka beans

  • Chocolate

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Our Process

How we craft your dream wedding cake

1

Initial Request

Submit your details via our inquiry form. We'll verify your date and provide a tailored initial consultation.

2

Degustation

Savour our curated flavour selections. We offer tasting boxes to ensure your cake tastes as beautiful as it looks.

3

Design

We refine the aesthetics, from floral accents to tier heights, ensuring the design aligns with your wedding vision.

4

Delivery

On your special day, our team handles the logistics, providing professional transport and on-site setup.

Shapes & structure

Three ways to build
your cake.

Every cake is baked fresh, moist and rich with cream — so each style is built a little differently. Pick the shape that fits your celebration; we'll tailor the size, flavours and finish together.

01

The single cake

Our classic round cake — one generous tier, beautifully finished. Perfect for intimate weddings and smaller celebrations.

  • Structure1 round tier
  • Serves8 – 12 pieces
  • Best forIntimate days
02

The giant roll

A single spectacular roll that grows to any diameter. Stays on one level — we simply widen it to serve the whole room.

  • Structure1 round roll
  • Serves12 – 120+ pieces
  • Best forLarge parties
03

The tiered cake

Add tiers as grand as you like. Because our cakes are so moist and creamy, we place each layer on a special individual cake stand and then we stack them on top of each other so it stands tall and safe.

  • Structure2 – 7 tiers
  • ServesBy tiers & size
  • Best forA showpiece
Pricing from 7.50/ piece

Final price depends on the size and complexity of the cake, along with your chosen flavours and decorations. Tell us what you're dreaming of and we'll put together a tailored quote.

Contact us

See what our clients say

Frequently Asked Questions

How far in advance should we contact you for our wedding cake?

We recommend contacting us as soon as possible or at least 4 weeks before your wedding date. Because have a limited capacity of the number of cakes we accept to ensure every cake gets our undivided attention, popular peak-season dates (May through October) tend to fill up fast.

What is a "dummy cake," and do you offer such an option?

A dummy cake uses styrofoam tiers decorated with real icing alongside one or two real tiers for cutting. it’s a great option if you want to create a massive, grand look for your special day.

How do we determine what size cake we need?

We calculate the size of your cake based on your final guest count and how you plan to serve it.

Do you coordinate directly with our venue and wedding planner?

Yes, completely! Once you book with us, you can cross the cake logistics off your to-do list. About two weeks before your wedding, we will reach out directly to your wedding planner or venue coordinator to confirm our delivery window, setup location. We aim to make the day-of execution completely seamless for you.

Plan your special day

Fill out the form below and we'll get back to you within 24 hours to discuss your custom cake.

Contact information

Event details

Additional information

Upload inspiration images for your cake design